In yesterdays post ‘Missing Sugar‘ I received two comments from Cheryl and Chris that suggested I should not be starting my day off with a carby breakfast. I still think that by today’s standards some plain greek yogurt and berries is not terribly high in carbs. BUT I do know that evidence shows that if you eat carbs for breakfast then you will burn carbs throughout the day, and this may lead to greater cravings for carbs later. I took their point and so today I did not start my day with a high carb breakfast. In addition, as opposed to what I said last night, I will not leave my carbs in the range of 100-150g, but rather will keep them under 100g as I orginally intended. I think this was a case of cognitive dissonance. I had eaten over 100 g so tried to justify it.
So I guess the big question on everybody’s mind is did I get hungry later than usual after the low carb breakfast? The answer is yes. The hunger pangs didn’t kick in until about 4 or 5pm. I was feeling fantastic. I had kept my carbs well below 100g, I had managed to curb my hunger for two hours, and I had lost another kilogram. Oh I lost another kilogram!! Anyway, I started to feel that my eating was under control and I couldn’t quite believe it. Maybe this time eh?
You might notice I am using past tense………as if something sinister happened later. Well lets just say when I found myself standing in the kitchen hacking off bits of fat from the steak I cooked for tomorrows lunch I realised that something was wrong. Just so you know I did NOT actually put any of the food into my mouth. As I stood there I suddenly came too, and realised that this was addictive behaviour. I quickly went for a walk and when I came back the cravings had subsided enough for me to put the steak in the fridge and leave it there.
This was like a warning sign for me. I cannot let this false sense of security let me be anything but hypervigilant. I cannot let my guard down for one second otherwise it will be like coming too at a murder scene and not knowing what happened. But rather than a dead body it will be empty ice cream containers everywhere. What I did find interesting about the ‘steak incident’ was I really tuned in on the fat. I saw the big succulent juicy pieces of fat and and just lost it. Maybe my body was just trying to get as much calories as it could. Or maybe not. If I have anymore fat cravings I will let you know. The major difference, however, is I only crave fat when I physcially see it whereas carbs are always on my mind.
This evening my hunger levels have been stronger than yesterday but weaker than the day before. I can’t explain it but their is a feeling in my gut that just wants something sweet. That other foods just seems so mundane. I feel so bored with food and so empty. The thought of meat now is putting me off eating. I just want something sweet. Which seems ironic considering that just over an hour ago I was standing in the kitchen with a knife tearing into an innocent steak. I had lowered my carbs today so maybe my addiction for sugar is kicking in a bit more? Thoughts anyone?
Today was a good day though. My calories were at 3000, and for the first time since I started my carbs were under 100g, and I lost another kilo. All my nutrients except calcium and potassium were well over the RDA. But if you look at it over a week it seems as though I am getting enough nutrients each day.
Late Breakfast/Early Lunch: Pork, Spinach, Tomatoes, Olive oil
Afternoon Snack: Almonds
Dinner: Steak, Asparagus, Olive Oil + Cod Liver Oil
Late Evening Snack: Berries
Fat: 68% (sat 13%, poly 9%, mono 43%)
Carbohydrates: 10% (77g)